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  • The Hotel, Reimagined

    Within the urban-tropical context of Pererenan, on the cusp of Bali’s southwest coast, Further’s four sites form a singular concept, each pairing intimate guest suites with common spaces open to local sights, sounds, and rhythms. In the transitions between experiences, opportunities catalyse for encounters, exchange and togetherness.

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  • Newsletter

Bar Vera Lunch Vol. 1

SATURDAY, 23rd SEPT
with Keir Ballantyne

We are beyond thrilled to announce a dining experience that promises to be as unforgettable as our spaces—a Special Bar Vera Lunch Event, masterfully orchestrated by our very own culinary maestro, Head Chef Keir Ballantyne.

As lovers of great design, we know you appreciate the finer things in life, and that definitely includes food. That’s why this Saturday, we’re transforming Bar Vera into a gastronomic playground, where each dish not only tantalizes the taste buds but also captures the essence of Further’s unique design aesthetics.

Chef Keir has curated a menu that is both innovative and comforting, offering a modern twist on beloved classics. Trust us; your palate will be thanking you!

If you’re in town this Saturday, do not miss this culinary spectacle. Spaces are limited, and you won’t want to miss out on what promises to be a feast for all senses.

Bookings are essential. Reserve your spot now.

BOOK A TABLE